Sotenden Tokubetsu Junmai 720ml

  • $65.00
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A Tokubetsu Junmai sake carefully brewed through low-temperature fermentation while taking advantage of the characteristics of rice specially selected for sake brewing.

You can feel the faint scent of refreshing citrus fruits. The taste is smooth and pleasant to drink, and the gentle sweetness and refreshing aftertaste make this a masterpiece that you won't want to finish drinking.

Enjoy the rich and sharp taste at room temperature or chilled (around 12℃).

Rice polishing ratio: 55%
Alcohol content: 16%
SMV: ±0
Ingredient rice: 100% Kuranohana from Miyagi Prefecture
Yeast used: Miyagi yeast